Beemster Swiss, hailing from the Netherlands, is made from cow''s milk and aged for at least 60 days, giving it a mild, tangy flavor with nutty and fruity hints. This cheese, known for its "eyes" developed during aging, has a buttery texture and pairs well with fruits, ham, and various wines and beers. While not available in Canada, its versatile use in dishes like fondue and Reuben sandwiches makes it a delightful addition to any cheese lover''s repertoire.

USA

https://beemstercheese.us/